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Ayam Panggang Mesanten

Yield: 4 Servings

2 lb chicken

1 tsalt

1 coil

1 tshrimp paste,Dried

4shallots,chopped

3garlic cloves,crushed

3chilies,red, fresh

2 Toil

2 1/3 ccoconut milk

2bay leaves

1lemon grass stalk

1 Tjuice,lime

1chilies,red, fresh

Dried shrimp paste is also called terasi. Seed and shred the chilies.

Crush lemon grass with side of cleaver.

Cut chicken in half.Wash and pat dry.Rub with salt and oil. Grill

over hot coals about 10-15 minutes each side, until done.

Slice chicken into bite-sized pieces.Wrap shrimp paste in foil and

grill each side over moderate heat about 2 minutes. Pound shallots,

garlic, chilies, and toasted shrimp paste into a paste. Heat oil in

frying pan. Add paste and fry on moderate heat, stirring, for about

4-5 minutes, or until dry, do not burn.

Add coconut milk gradually, stirring after each addition. Add bay

leaves and lemon grass.Bring to a boil. Simmer 5 minutes to allow

flavors to blend.

Add lime juice.Stir.Add cooked chicken and reheat in sauce.

Garnish with the shredded chilie.Serve with rice and Sambal Ulek.

Barbeque-Spiced Grilled Tenderloin Steaks

Yield: 1 Servings 1 Tbrown sugar 1 Tsweet paprika 1 tdry mustard 1 tallspice,Ground 1/4 tpepper 26 oz 1 thick tenderloin -steaks Combine first 6 ingredietns in small bowl. (Can be prepared 1 week ahead. Store in airtight container.) Prepare barbeque (high heat).Rub spice mixture generously into both sides of steaks.Grill steaks to desired doneness, [...]

Grilled Blue Cheese Slices

Yield: 8 Servings 1/4 c(1/2 stick) margarine or -butter,so,ftened 1/4 cblue cheese,Crumbled 2 Tparmesan cheese,Grated 1/2loaf (1 lb.) french bread Mix margarine and cheeses.Cut bread horizontally in half. Spread one cut side with cheese mixture.Top with remaining bread half. Wrap in heavy-duty aluminum foil. Grill bread 5 to 6 inches from medium coals about 6 [...]

Char-Grilled Kangaroo Kebabs & Smoked Eggplant

Yield: 6 Servings 1 1/3 lb kangaroo fillet,trimmed and -,Cubed 2 tcoriander seeds,roasted and -,Ground 1 tblack pepper,freshly ground 2medium-sized eggplants 1 tgarlic cloves,minced 1 2/3 Tlemon juice 1 Ttahini 1/2 tsea salt 1 3/4 oz yoghurt,plain 2 tparsley leaves,chopped. Roll the cubes of kangaroo meat in the ground coriander seed and black pepper, coating [...]

Grilled Chicken Adobo

Yield: 6 Servings 10chicken breast halves,* 1/4 cachiote sauce base,below 1 corange juice 2 Tvegetable oil 1 tbasil leaves,dried 1 tcinnamon,ground 1/2 tsalt ACHIOTE SAUCE BASE 1/3 cachiote seeds -(annottoseeds) 1/3 corange juice 1/3 cvinegar,white 1 tred chiles,ground 1/2 tpepper 1clove garlic *There should be 10 breast halves (about 3 1/2 lbs) which should be [...]

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11,000 Fantastic Recipes FREE!

Get your copy of 11,000 fantastic recipes for free! You will get recipes for cooking everything from Prim Rib to making exotic frozen drinks like Margaritas.